Steamed Sandesh.
You can have Steamed Sandesh using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Steamed Sandesh
- It's 200 gms of Amul Paneer.
- You need 4 tbsp. of brown sugar, powdered.
- You need 1/4 tsp. of cardamom powder.
- You need 1 1/2 tsp. of rose water.
- Prepare 1 tsp. of chopped pista to garnish.
- Prepare 1/2 tsp. of ghee to grease.
Steamed Sandesh step by step
- Blend the paneer till smooth..
- Add the sugar, cardamom powder and rose water. Mix well..
- Transfer to a greased container / steel tiffin box with a lid and steam for 13-15 minutes..
- The steamed sandesh..
- Cut into desired shapes and serve, garnished with chopped pistachios..