Kalakand. It is garnished with a generous amount of fine chopped nuts. Kalakand is flavored with cardamom powder or rose water. Kalakand is yet another Indian sweet which is made using milk.

Kalakand is a rich milk cake. one of the popular Indian sweets. On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes. Most of these recipes are generally sweets and. You can cook Kalakand using 6 ingredients and 19 steps. Here is how you achieve that.

Ingredients of Kalakand

It's 1 litre of milk.
You need half of lemon.
It's 1/4 cup of sugar powder.
Prepare 1 tsp of desi ghee.
It's 1/4 tsp of cardamom powder or few drops of kewda essence.
You need as needed of Almonds - for garnishing.

This kalakand recipe is made with milk and sugar. For flavoring cardamom powder and for garnishing pistachios are added. Kalakand is a traditional Indian sweet made by reducing milk with sugar. This is a very rich and delicious Indian sweet with signature grainy texture.

Kalakand instructions

Boil 1/2 litre milk in wide and heavy bottom pan..
When it comes to boil, add lemon juice..
When it starts curdle, place it under strainer and wash it in fresh running water..
Mash it properly..
Now tie it in kitchen cloth and hang it on tap for 10-15 minutes..
Now boil remaining milk in pan..
Boil it till becomes thick..
Continuously stir it between intervals otherwise it may get burn..
It takes 20-25 minutes..
Cook it on slow to medium flame..
Add cardamom powder..
Add sugar powder, ghee and chena..
Continously stir it, till it becomes thick..
Grease plate with ghee..
Pour mixture on it..
Press mixture gently with the help of spatula..
Garnish with almonds and cool it..
Now cut it into pieces..
Ready to eat..

Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones. Crumble cheddar cheese into pieces using a fork. Sprinkle chopped almonds and pistachios. 🎦 Kalakand. Kalakand is a traditional Indian sweet that will be ready in a whistle!