Recipe: Appetizing Masala Chicken Curry

Masala Chicken Curry.

You can cook Masala Chicken Curry using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Masala Chicken Curry

1. It's 1 of whole chicken.
2. Prepare 1.5 tbsp of Ginger garlic paste.
3. You need 1 tsp of red chilli powder.
4. Prepare 1 tsp of turmeric powder.
5. You need 1/2 tsp of cumin powder.
6. You need 1/2 tsp of coriander powder.
7. Prepare 3 of cardamoms.
8. You need 1 of bayleaf.
9. Prepare 2 pieces of cinnamon.
10. You need 4-5 of whole black pepper.
11. You need 1/2 tsp of garam masala powder.
12. Prepare 1/2 tsp of nutmeg & mace paste.
13. It's 1/2 cup of hung curd.
14. You need 4 of chopped onions.
15. Prepare 4-5 of green chillies.
16. Prepare to taste of Salt.
17. Prepare 1 cup of oil.

Masala Chicken Curry instructions

1. Cut the chicken into pieces..
2. Heat oil in a pan, add onions, as the onion turns brown, add ginger garlic paste followed by all the other powdered & whole spices mentioned in the ingredient section. Then add 1/2 cup water in the curry..
3. Now add the chicken pieces & stir gently..
4. Now add salt & hung curd in it, then stir & cover it with lid in low flame..
5. As the water evaporates, add some more water in order to boil the chicken & again cover with lid. When the chicken is cooked properly, add the green chillies, give a stir & remove pan from heat sauce. Your delicious Masala Chicken curry is ready to serve! Serve it hot with steamed rice, roti..