Recipe: Tasty Mawa barfi

Mawa barfi. Mawa barfi recipe - Learn how to make barfi using mawa or khoya with step by step photos. Wishing everyone a very happy new year, may this new year bring in lot of joy and peace to everyone. Mawa barfi is a classic and most relished Indian fudge prepared easily with mawa.

Mawa Barfi is also a delicious sweet recipe. The mawa barfi is easy to make if you have all the ingredients required. This barfi requires minimal effort, if the consistency of the ingredients used is followed to the tee. You can cook Mawa barfi using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Mawa barfi

1. Prepare 2 cups of mawa.
2. You need 1 cup of powdered sugar,/boora.
3. It's 4 of cardamom powder.
4. You need 1 tbsp of chocolate syrup.
5. It's 10 of gems.

Mango Mawa Barfi is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. Almond and pistachio slices (to garnish). How to Make Mango Mawa Barfi.

Mawa barfi instructions

1. Grate mawa and put on a heating pan and roast for 4- 5mins and allow to cool..
2. Now mix all ingredients and in greased plate spread, mawa and sugar mixture, decorate with chocolate syrup and gems allow to set for 3- 4hours, and cut into pieces, done.

Chocolate Burfi Recipe (Two layered barfi recipe) - bottom layer is plain khoya barfi There are many different varieties in the barfi. This chocolate barfi is made from khoya, sugar, milk and cocoa powder. Mawa barfi is something you should definitely try out at this festive season. In this video i have shown how to make Mawa / Khoya Barfi at home in the purest way without any colour or chemical. Mawa barfi is a classic and most relished Indian fudge prepared easily with mawa.