Recipe: Tasty Beetroot modak

Swaadisht Nuskha


Beetroot modak. With a bizarre twist of beetroot flavour, these modaks are worth dying for! The amazing flavour and the appealing look of this toothsome easy-to-make modak recipe can make anyone fall in love with it. Beetroot Modak Recipe, Learn how to make Beetroot Modak (absolutely delicious This Beetroot Modak recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Beetroot modak Beetroot Modak Recipe - Beetroot Sweet Kolukattai version With Jaggery without sugar: All of us like to indulge in a sweet once in a while right? Beetroot Stuffed Modak: Beetroot contains vitamin C that boosts your immune system So with such high nutritious value, grated beetroot can be another option for your modak preparation this season. Modak (Marathi: मोदक ) (Japanese: 歓喜団) is an Indian sweet popular in many parts of India. You can cook Beetroot modak using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beetroot modak

  1. It's 250 gram of shredded beetroot.
  2. Prepare 1 cup of milk.
  3. It's 1 cup of milk powder.
  4. It's 1 cup of sugar.
  5. It's 1 tablespoon of khuskhus seeds.
  6. You need 1 teaspoon of ghee.
  7. You need 2 tablespoon of mix chopped dryfruit(kaju,badam,pista).

The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery while the outer soft shell is made from rice flour or wheat flour mixed with khava or maida flour. Roast the nuts until fragrant in ghee. Take care not to change its colour, so roast in medium flame. Beetroot is a root vegetable that grows primarily in the ground with a leafy top that grows aboveground.

Beetroot modak instructions

  1. Ek pan me shredded beetroot,ghee,and milk mix karke15 min cover karke pakaye badme.
  2. Badme sugar add karein or sugar ka pani absorb hone tak stir karein.
  3. Last me milk powder,dryfruit mix kare2_3 min pakaye lumpy hone tak.
  4. Thoda thanda karein or modak mould me press karein,fir unmould karke uper se khuskhus seeds lagaye or paper cup me serve karein.

Beetroot poriyal - or beetroot stir fry. Pickled beetroot makes a delicious addition to any healthy salad or sandwich. Although beetroots have the highest sugar content of any vegetable, they are also incredibly low in calories. Modak is a Maharashtrian sweet dish usually served on Ganesh chaturthi. Learn how to make/prepare Modak by following this easy recipe.