Sooji Mawa Modak.
You can have Sooji Mawa Modak using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sooji Mawa Modak
- Prepare 1 cup of sooji(rawa).
- It's 1 cup of mawa(khoya).
- Prepare 1 cup of shakker (pisi hui chini/bura).
- You need 2 table spoon of ghee.
- You need 6-8 of elaichi.
- It's 10-12 of badaam (chopped).
- Prepare 10-12 of kaaju (chopped).
- Prepare 10-12 of Pista (Chopped).
- It's 10-12 of kishmish(chopped).
Sooji Mawa Modak instructions
- Ek bade bowl me suji aur mava dono ko mix karein aur dono haath se masal dein aur bade ched wali chalni se chaan lein..
- Ab ek cooker me 1 glass pani garam karein aur iss mixture ko steel ke air tight box me daalein aur box band kerke cooker me rakhein. Cooker ki 4-5 sity le lein (tez aanch per) aur usse kuch time rehne dein..
- Ab iss mixture ko box se dusre bowl me nikal lein aur thoda thanda hone dein..
- Ab isse fir se chalni se chaan lein aur isme garam kiya hua ghee milayein aur pisi hui shakkar ya bura milaayein..
- Isme elaichi ka pwder milayein aur sabhi dryfruits ka mixture milayein aur ache se mix karein..
- Ab isse hath se modak ka shape de dein..
- Lijiye Ganeshji ke bhog lagane ke liye modak tyaar hai. Ganpati Bappa Morya!!.