Egg Paratha.
You can cook Egg Paratha using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Egg Paratha
- It's 2 of Eggs.
- Prepare 1 of Onion chopped.
- It's 1 tsp of ginger chopped.
- You need 1 of green chilli chopped.
- You need 1/4 cup of green corinder leaves chopped.
- It's 1/2 tsp of turmeric powder.
- Prepare 1/2 tsp of corinder powder.
- Prepare 1/4 tsp of red chilli powder.
- You need to taste of Salt.
- You need 2 of chapati light cook.
Egg Paratha step by step
- Take a bowl.Add all ingredients..mix well..
- Take a pan heat ghee.put egg better.make a chilla.cook and cover a chapati..turn over..
- Saute.and move chapati put ghee.cook.and fold the chapati... Serve with sos..