Recipe: Yummy Muglai egg paratha

Swaadisht Nuskha


Muglai egg paratha. Mughlai egg paratha with step by step photos and a recipe video. Mughlai paratha is a filling Mughlai Egg paratha tastes best when served with tomato ketchup. The paratha is flaky and crispy.

Muglai egg paratha Made this egg and cheese (paneer) stuffed paratha blended with tasty spices. Mughlai Egg Paratha. egg, than you can top the paratha with egg yolk just before frying. this would result in more flaky finally i would like to highlight my other indian paratha recipes collection with this post of mughlai. Paranthas with the liberal helping of eggs, onion, green chilies and coriander leaves. You can cook Muglai egg paratha using 10 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Muglai egg paratha

  1. Prepare 200 gm of whole wheat flour.
  2. Prepare to taste of Salt.
  3. You need as needed of Oil for kneading and frying the parathas.
  4. Prepare 2 of Egg.
  5. You need 2 of Onion finely chopped.
  6. Prepare 1 of Tomato finely chopped.
  7. It's 2 of Green chilli finely chopped.
  8. Prepare as needed of Coriander leaves chopped handful.
  9. You need 3 of Spring onion chopped.
  10. You need to taste of Black pepper powder.

Mughlai paratha is an exemplary illustration of. Mughlai paratha is a famous Bengali paratha which is served as a delicacy for the breakfast. It involves easy shallow-fry technique just like other parathas. You can use vegetables, egg or chicken.

Muglai egg paratha step by step

  1. Add oil 1 tbsp, salt and water in the whole wheat flour and Knead it to make a soft smooth dough..
  2. Rest the dough for 10 minutes..
  3. Now in a bowl add the eggs, onion, coriander, spring onion, tomato, salt and pepper..
  4. Whisk it to mix all things properly..
  5. Take balls from the dough..
  6. Roll it in a big roti..
  7. Heat 1/2 tsp oil in a tawa..
  8. Place the roti and cook it for 30 seconds..
  9. Now pour some egg mix in the middle of the roti..
  10. Carefully fold the roti to cover the egg..
  11. Cook both sides properly to cook the egg inside it..
  12. Will take 7-8 minutes..
  13. Finally cut it from the middle and serve hot with salad and your favourite dip..

First make dough. combine flour, salt and oil together. Egg paratha recipe - easy protein rich healthy paratha recipe with step by step photos. Anda paratha or egg paratha are Indian flat bread made with whole wheat flour and topped with egg. Mughlai Egg paratha is a yummy dish which can be used as a breakfast or a hunger buster in case of emergency. How to make restaurant style yummy Mughlai Egg Paratha, Check out the quick recipe.