Egg Packet Parantha.
You can have Egg Packet Parantha using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Egg Packet Parantha
- You need 1 of egg.
- You need as required of Wheat flour Dough for one parantha.
- Prepare 1/2 of onion finely chopped.
- You need 1 of green chilli finely chopped.
- Prepare 1 tbsp of coriander leaves.
- Prepare to taste of Salt.
- It's 1 pinch of red chilli powder.
- You need 1 Tbsp of Ghee.
Egg Packet Parantha instructions
- Beat the egg nicely and add chopped onion, green chilli and coriander leaves to it. Add salt and red chilli powder too and beat once again and keep aside..
- Make ball of dough, slightly bigger than roti. Roll it little big Apply melted ghee generously all over..
- Sprinkle little dry flour And fold it in square shape Place it on hot tawa Flip it when slightly done Now it will open as a packet from one side..
- Carefully open that side with the help of a spoon or a tong and pour beaten egg mixture Inside the parantha.Apply ghee around and on the parantha to let it cook Flip and similarly cook other side too..
- Take it out in a plate when fully done Enjoy with ketchup and mayonnaise..