How to Make Perfect Half fry egg with laccha parantha

Swaadisht Nuskha


Half fry egg with laccha parantha. Egg paratha recipe - easy protein rich healthy paratha recipe with step by step photos. Egg paratha recipe - easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. The first method is popular in the North Indian states where egg mixture is poured inside the half cooked.

Half fry egg with laccha parantha Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture. The word 'Laccha' literally means layers in Hindi. You can cook Half fry egg with laccha parantha using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Half fry egg with laccha parantha

  1. Prepare 1 of egg.
  2. Prepare To taste of Salt.
  3. It's For seasoning of black pepper powder.
  4. You need 1 tsp of oil.
  5. You need 1 ball of wheat dough.
  6. You need 1 tsp of pure ghee.
  7. You need 1 tsp of oil.

Thus, the name laccha paratha is the exact translation of the phrase 'layered flat-bread'. Evenly spread little oil over it n then dust some maida n then swirl it to give the shape of laccha paratha. Fry half of the noodles in oil by sprinkling cornflour. lachha paratha recipe with step by step photos - lachha paratha or lachedar paratha is a popular Press the sides with the spatula while frying the parathas. Alternatively, you could also add some Hi dassana, I tried laccha parrata and came out so good except for the shape. 😉 Guess for the proper.

Half fry egg with laccha parantha instructions

  1. Take a ball roll apply ghee roll on make a parantha by rolling in rolling pin..
  2. Take a nonstick pan make a parantha apply oil in both sides..
  3. Take a pan add oil crack egg garnish with pepper and salt..
  4. Serve laccha paratha with half fry egg..

Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that goes perfect with any This is the BEST recipe and makes PERFECT laccha paratha. Here I have used mostly whole wheat Repeat the same rolling and frying process for rest. Lachha paratha recipe with step by step photos, learn how to make crispy, flaky and layered lachedar paratha with this easy recipe! To make laccha paratha recipe, use good quality whole wheat flour. I use organic wheat flour with barn in my recipes and I especially like the rustic paraths from this flour.