Jaggery Sandesh.
You can cook Jaggery Sandesh using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Jaggery Sandesh
- It's 100 gm of Panner.
- It's 150 gm of Jaggery.
- Prepare 1 tsp of Cardamom powder.
- It's As needed of Some dryfruits crushed.
- You need as needed of Some khus khus.
- You need 1 spoon of Desi ghee.
Jaggery Sandesh instructions
- Sabse phale panner ko hatheli se bhut ache se mash karein 7-8 minute.
- Ab usme cardamom powder add karein or choti choti balls bana kar dryfruits fill kar side mein rkkhe.
- Ab gas par kadhi mein ghee garam karke gur add karein or hilate hua pakaye gas sim rkkhe gur mein cardamom powder add karein thoda sa gur plate par daal kar dakhe jamne lage tab gas off kar de.
- Ab panner ball ko gur mein add karein panner ball ko jaldi jaldi gur se cot kar le.
- Panner Sandesh gur ke crunch ke saath taiyar hai.
- Ab uper se khus khus, Pista se garnish kar serve karein.
- Gur jam jayega panner ko jaldi se cot karein.