Raw Banana Seekh Kebabs.
You can have Raw Banana Seekh Kebabs using 21 ingredients and 6 steps. Here is how you cook that.
Ingredients of Raw Banana Seekh Kebabs
- Prepare of boiled and peeled raw bananas.
- You need of finely chopped onions.
- It's of finely chopped ginger.
- You need of finely chopped green chillies.
- You need of finely chopped coriander.
- Prepare of bhune chane ka powder.
- Prepare of tandoori masala.
- Prepare of amchur powder.
- It's of chaat masala.
- It's of fried onions.
- Prepare of Salt.
- You need of oil fir brushing the kebabs.
- It's of wooden skewers soaked in water for 15 minutes.
- You need of For mint dip.
- Prepare of hung curd.
- It's of garlic paste.
- Prepare of mint and green chillies paste.
- It's of lemon juice.
- Prepare of sugar.
- Prepare of Salt.
- It's of caramelised onion rings.
Raw Banana Seekh Kebabs step by step
- In a mixing bowl combine together mashed banana, chopped onions, chopped ginger green chillies, coriander, fried onions, chane ka powder, tandoori masala, half of chaat masala, amchur powder and salt.
- Mix them well with your hand, make cylinders from the mixture.
- Now take the soaked skewers and pierce through one cylinder, stick it nicely to the skewer with wet fingers. In this way prepare all the seekh kebabs.
- Now heat a pan on low heat and place the kebabs in it. Place 3 - 4 kebabs at one time. Brush with some oil and roast them, by turning at regular intervals, until becomes light brown..
- For preparing mint dip, blend all the ingredients together, it is ready..
- When the kebabs are done, take them out in a serving plate, sprinkle some chaat masala on top. Serve mint dip and caramelised onion rings..