Khushbudar Besan Ke Laddu. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations.
In a kadahi (wok), melt the ghee and add the gram flour.
Besan ke laddu - Besan Ladoo recipe with tips and tricks to make best laddu recipe.
Besan ke Laddu Step by Step Recipe Video.
You can cook Khushbudar Besan Ke Laddu using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Khushbudar Besan Ke Laddu
- It's 4 cups of Besan or chana dal flour.
- It's 3-4 cups of Powder sugar.
- You need 4 cups of Ghee.
- Prepare 1 teaspoon of Cardamom powder.
- You need 1-2 tablespoons of Mixed Chopped dry fruits.
Besan ladoo is a festive sweet which is easy and quite tasty. To make laddu you need besan flour /gram flour or chickpeas flour. Besan k laddu is a sweet dessert recipe prepared with gram flour and sugar. The gram flour is first heated directly in a wok till fragrant.
Khushbudar Besan Ke Laddu step by step
- Heat ghee in a heavy bottom pan, add besan and saute'till golden brown in colour and start giving nice aroma.
- Besan or chana dal flour will become very light in texture.
- Switch off the heat and let the mixture cool for some time.
- When the mixture is still little warm, add powdered sugar, cardamom powder and chopped dry fruits.
- Mix well everything and prepare laddus or small balls of your required size.
- Let all the laddus cool completely and then store in air tight container.
- Serve anytime and enjoy endlessly with family and friends, delicious besan ke laddu.
After that, it is cooked with clarified butter until the colour changes. You can add green cardamom to it to make it aromatic and fragrant. Besan ke laddoos are made by roasting gram flour along with a generous amount of ghee - just the aroma that comes from this process is enough to create a big appetite. Crunchy almonds added to this mixture and then shaped into laddoos. Tasty Besan Ke Ladoo is prepared at many households for Diwali.