Easiest Way to Make Tasty Masala dahi chicken

Masala dahi chicken.

You can cook Masala dahi chicken using 28 ingredients and 5 steps. Here is how you cook it.

Ingredients of Masala dahi chicken

1. Prepare of For marination.
2. Prepare 300 gms of chicken strips.
3. It's 3 tsp of yogurt(dahi).
4. It's 1 tsp of butter.
5. It's of Salt as per taste.
6. It's 1 tsp of blackpepper.
7. You need of Some flour for coating the chicken.
8. Prepare of For seasoning.
9. It's 2 tsp of oil.
10. It's 1 sprig of curry pata.
11. You need 1 tsp of cumin seeds.
12. It's 1 of onions finely chopped.
13. It's of For masala dahi chicken.
14. Prepare 5 of red chillies.
15. Prepare 1 cup of dahi.
16. Prepare 2 of tomato puree.
17. You need 1 tsp of zeera powder.
18. It's 1 tsp of dhania powder.
19. Prepare 1 inch of dalchini.
20. You need 4 of red chillies.
21. You need 1 of /2tsp kasuri meethi powder.
22. Prepare 6 of garlic pods paste.
23. Prepare 1 tsp of ginger paste.
24. Prepare 1 tsp of vinegar.
25. You need 1 tsp of sugar or jaggery.
26. It's of Salt as per taste.
27. You need 1 tsp of garam masala.
28. It's 1 tsp of chicken masala powder.

Masala dahi chicken instructions

1. First marinade the chicken pieces,with some flour,curd,salt,butter,and pepper,and keep aside for1 hr..
2. Later fry the chicken piece till light brown in colour and keep aside in a plate..
3. Meanwhile prepare all the ingredients given,dry roast the garlic,dhania seeds,and grinder into a fine paste.for gravy heat the oil in a pan,splutter the cumin seeds, fry the chopped onions,curry leaves,1 inch dalchini,and saute for sometime add 1tsp turmeric powder.Now add the chopped tomatoes puree,vinegar,stir for a min till soft. add all the spices given,like red chillies,ginger garlic paste,and all the masala mentioned,and cook for a while till the gravy become mushy and leave oil..
4. After awhile add the curd in the tomato gravy and stir properly,and mix well.then add the fried chicken in the gravy.and cook for sometime till it's done add 1tsp sugar or jaggery and stir for a min.this take around 10 min to cook..
5. Cover the lid and cook for sometime till the gravy is become thick and consistent,in a low flame.later,switch off the garnish and garnish it with fresh coriander leaves. Masala dahi chicken is ready to serve wirh rice..