Japanese Crab sticks Tofu Dumplings.
You can cook Japanese Crab sticks Tofu Dumplings using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Japanese Crab sticks Tofu Dumplings
- It's 200 g of hard type Tofu.
- You need 50 g of Crab sticks.
- Prepare 1 of dried mushroom.
- You need 30 g of young bamboo.
- It's 20 g of onion.
- You need 1 teaspoon of grind ginger.
- It's 2 tablespoon of starch(any starch).
- Prepare to taste of Salt.
Japanese Crab sticks Tofu Dumplings step by step
- Drain Tofu.
- Ingredients. Now this is the season of young bamboo(April)..
- Cut vegetables very small..
- Mix all and seasonings with hand. And make small balls.
- Fry in 2cm deep oil till good brown..
- Eat with your favorite sauce..