How to Cook Yummy Golden Peas Curry

Golden Peas Curry.

You can cook Golden Peas Curry using 24 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Golden Peas Curry

1. Prepare 1 cup of Tomato puree.
2. You need as needed of Oil.
3. You need 2 of Clove.
4. It's 1" of Cinnamon.
5. You need 1 of Bay leaf.
6. Prepare 1-2 of Cardamom.
7. Prepare pinch of Asofadia.
8. You need 1/2 tsp of Turmeric.
9. Prepare 1 tsp of Red Chilli Powder.
10. Prepare 1 tsp of Dhaniya Powder.
11. Prepare to taste of Salt.
12. It's 1/2 tsp of Cumin.
13. You need 1/2 tsp of Sugar.
14. Prepare of For Vegtable.
15. You need 9-10Small pieces of ffried raw banana.
16. You need 1 cup of Boiled Peas.
17. You need Leaves of Chopped Fresh Fenugreek.
18. It's 1 tsp of Chopped Coriander.
19. You need 1 of Chopped Green Chilli.
20. It's of Oil (Frying).
21. You need 1/2 tsp of Baking Soda.
22. It's 1 tbsp of Besan.
23. Prepare as needed of Sugar.
24. You need 1 tsp of Lemon.

Golden Peas Curry instructions

1. For fenugreek boll - take one bowl add fenugreek coriander green chilli salt turmeric red chilli powder dhanya powder sugar lemon baking soda besan oil mix well and make dough..
2. Dough is ready. Make small boll and fry it golden brown..
3. Then fry raw banana pieces golden brown..
4. For curry - take a pan add oil when oil is heat add cumin asofadia clove cinnamon bay leaves cardamon and saute well. Then add Tomato pure and sugar add red chilli powder dhanya powder turmeric salt. Then gravy is cook well..
5. Then add in to curry fried raw banana boiled peas and fried golden fenugreek boll..
6. Now add for garnishing with coriander and serve it with roti paratha and so....