Instant Kalakand. Kalakand is a popular Indian sweet made by reducing milk and sugar. It is really a very quick and easy recipe you need just three ingredients in same quantity and your delicious sweet is ready. Grease a plate with few drops of ghee or you can use a baking tin lined with parchment paper.
Instant Kalakand- Indian milk fudge made with condensed milk and cottage cheese.
Instant Kalakand is a popular and traditional Indian sweet.
The traditional way of making this sweet is very.
You can cook Instant Kalakand using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Instant Kalakand
- You need 1 cup of Grated Khoya.
- It's 1/2 cup of Desiccated Coconut.
- It's 1 cup of Crumbled Paneer.
- You need 3/4 cup of Sugar.
- Prepare 1 tbsp of Ghee.
- Prepare 1/2 tsp of Cardamom Powder.
- Prepare as required of Chopped Pistachios.
For making kalakand instantly, get ready made khoya and paneer from dairy, roast them, add sugar and make kalakand instantly. Kalakand is one of the most popular Indian sweet which is made using milk. It is also popular in Pakistan. The traditional method of making this sweet is very time-consuming.
Instant Kalakand instructions
- Heat a nonstick pan, add ghee and khoya and roast the khoya on low flame for 2 minutes..
- Now add crumbled paneer and cook this khoya and paneer mixture together for 2-3 minutes. After that add sugar and mix this very well. Keep the flame on low and cook the mixture well..
- Stir the mixture often so that it doesn’t stick to the bottom of the pan..
- Kalakand mixture will start thickening, it’s time to add desiccated coconut and cardamom powder to the mixture and mix everything together. When the mixture gets thickened well and looks like one mass, switch of the flame..
- Grease a tin aur thali with some ghee and pour this Kalakand mixture into this and spread it properly. You can also use spoon or spatula to level this..
- Sprinkle chopped pistachios on top and press them with the help of a spoon gently..
- Set the Kalakand on room temperature..
- When it sets, slice the Kalakand in any shape and serve..
Kalakand is a very popular Indian Sweet. It is prepared on different festivals like Diwali and Holi. Instant Ricotta Cheese Kalakand - A delicious Indian milk sweet/fudge/barfi/cake prepared with Ricotta cheese in the microwave. A five-ingredient recipe made in less than five minutes. Kalakand is a traditional Indian sweet made by reducing milk with Here I am sharing with you the most easy, quick yet very delicious method of making instant kalakand. quick kalakand or instant klalkand is a very popular Indian mithai.