How to Cook Perfect Lauki Paneer Kofta Curry

Lauki Paneer Kofta Curry.

You can have Lauki Paneer Kofta Curry using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lauki Paneer Kofta Curry

1. You need 250 grams of Lauki grated.
2. You need 1 cup of paneer crumbled.
3. Prepare 2 of tomatoes grated.
4. It's 1 of onion cut fine.
5. It's 1 tsp of ginger garlic paste.
6. It's 1 of green chilli chopped very fine.
7. Prepare to taste of Salt.
8. Prepare 2 tsp of red chilli powder.
9. It's 2 tsp of Cumin coriander powder.
10. It's 2-3 tbsp of gram flour besan.
11. You need 1/2 tsp of garam masala.
12. You need 1/4 tsp of turmeric powder.
13. Prepare 1 of green chilli chopped optional.
14. It's 2-3 tsp of ghee.
15. Prepare as needed of Oil to deep fry.
16. It's As needed of coriander leaves chopped.
17. You need 1 tsp of cream of milk.

Lauki Paneer Kofta Curry instructions

1. Grate lauki boil 2 minutes,squeeze water add besan,add paneer crumbled now and red chilli powder Cummin coriander powder 1/2 tspn each mix well as thick batter.
2. Make balls add to hot oil and deep fry,in other pan add 2 spn ghre saute grated tomatoes and add spices here,Stir sautwe masala ready.
3. Add 1 cup water cook gravyfor 5 minutes,now add the fried koftas,cook 2 minues now carefully remove in a bowl,top with beaten milk cream..
4. Serve hot.