Japanese Sweet Mochi with Beans.
You can cook Japanese Sweet Mochi with Beans using 6 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Japanese Sweet Mochi with Beans
- It's 70 g of sticky rice powder.
- Prepare 30 g of rice powder.
- Prepare 1 tablespoon of sugar.
- Prepare 80 ml of boiled water.
- Prepare 50 g of sugared sweet beans.
- You need 2 of big bamboo skin.
Japanese Sweet Mochi with Beans step by step
- Mix all the dry ingredients.
- Put boiled water in it and mix well and knead a little till smooth.
- Put Amanatto (sweet beans).
- Make four balls.
- Wash the bamboo skin with hot water..
- Cut half.
- How to wrap Mochi.
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- Steam for 10 minuets in high pressure pan..
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- Sweet beans, Amanatto..