How to Cook Appetizing Dahi Dhuan Chicken

Dahi Dhuan Chicken.

You can have Dahi Dhuan Chicken using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Dahi Dhuan Chicken

1. You need of chicken breast 1kg(cut in 2 inch pieces) 2: yogurt 1 1/2 cup.
2. It's 5 of : salt 1 tsp 6: turmeric 1/2 tsp.
3. You need 7 of : red chilli powder 1 tsp 8: cumin seeds 1 tsp.
4. You need 9 of : ginger and garlic paste1tbs(heaped) 10: onions 2 large(cut i.
5. You need of thick ring.
6. Prepare 11 of : mint 1/2 cup 12: garam masala 1 tsp 13: green chilli 2 to.
7. You need 14 of : coal 15: oil 1/2 cup.

Dahi Dhuan Chicken instructions

1. Marinate the chicken with 2 tbs of yogurt and keep aside covered for 10 to 15 minutes..
2. 2: heat the oil add onions, ginger & garlic paste fry on high flame till light golden..
3. 3: then add the cumin seeds, chicken and cook on high flame till the chicken changes colour..
4. 4: add the salt, red chilli, coriander powder, garam masala, turmeric, 1 cup yogurt mix well cover and cook till the oil comes on the surface on medium flame, then add 1tbs mint mix well..
5. 5: preheat the oven 180c, 350f, gas mark 4..
6. 6: make the coal red hot..
7. 7: place the cooked chicken in a oven proof dish top it with the remaining yogurt, onion rings, mint, green chilli, then place a piece of foil in the middle add the hot coal spoon 1 tsp  of oil cover and wait till the smoke settles..
8. 8: then place the dish in the oven and bake for 15 minutes and serve hot with naan..