Recipe: Tasty Cooked yogurt with Chicken - Shakriye

Cooked yogurt with Chicken - Shakriye. Cooked yogurt with Chicken - Shakriye Middle eastern dish, popular in Lebanon 🇱🇧 and Syria. It's usually cooked with lamb meat but I didn't have any in the fridge so I cooked it with chicken 🐓 #chicken #yogurt #lebanese #middleeastern. Lebanese 🇱🇧 living in the UK.

Check every once in a while to skim off the foam forming on top of the water. Rinse chicken breasts and pat dry. Dip each breast in the lemon/yogurt mixture, then in the bread crumb mixture (coating completely but not heavily). You can have Cooked yogurt with Chicken - Shakriye using 14 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cooked yogurt with Chicken - Shakriye

1. It's 1/2 kg of greek style yogurt.
2. You need 4 cups of water.
3. It's 1 tbsp of plain flour.
4. It's 250 g of chicken breast.
5. Prepare 2 of brown onions.
6. It's 3 of garlic cloves.
7. It's 1 tbsp of salt.
8. Prepare 3 tbsp of olive oil.
9. Prepare 1/5 tbsp of dried mint or oregano.
10. It's of Chicken seasoning.
11. Prepare of Ground cinnamon.
12. Prepare of Lebanese 7 spices.
13. You need of All spice.
14. It's of Black pepper.

Place coated chicken in the baking dish and top each breast with a full pat of butter or margarine. This healthy chicken recipe is made using greek yogurt, mayonnaise, parmesan cheese and garlic powder. What is even better is that this greek yogurt chicken dinner is amazingly simple, flavorful and so tender. After you make this keto chicken once, you will want to use it on everything!

Cooked yogurt with Chicken - Shakriye step by step

1. Cut the onion and soften it in a pan with the olive oil And a pinch of salt..
2. Chop the chicken into strips.
3. Once the onion is soft, add the yogurt and chicken with all the seasonings and and cook for 15 min.
4. In the meantime, add the yogurt into a pot and before you start cooking it, use a food processor for 2min to give it a creamier consistency..
5. Add the flour to one cup of water and mix very well.
6. Start cooking the yogurt on a low heat and continuously mix it.
7. Add the water and flour mixture and the dried mint/oregano to the yogurt and continue stirring.
8. Add the rest of the water to the yogurt and keep mixing.
9. Once the yogurt starts boiling and the chicken is cooked, mix them both together..
10. Prepare white rice on the side and your meal will be ready..
11. Sorry for the bad pictures, I only remembered to take them after I started eating. 🤷‍♀️.

Shakriya is a traditional Palestinian Middle Eastern Recipe, that is similar to the Mansaf. Nevertheless, unlike the Mansaf, traditional Jordanian dish, the yogurt here is the fresh one not the dried on. People in the middle eastern region usually go with Shakriya when they want something less heavy and be served with rice. Shakriya is a Middle Eastern stew of meat, usually lamb, beef or chicken, in a tangy yogurt sauce. The meat and yogurt are cooked separately, then simmered together.