Recipe: Yummy Paneer kofta in Palak gravy

Swaadisht Nuskha


Paneer kofta in Palak gravy. Deep fried masaledar paneer balls served with flavourful spinach gravy.- is a very tasty dish to relish, and it gets much better with Palak gravy. Prepare Paneer Kofta on a special occasion or if you have any guests coming, they will love this Paneer Koftain Spinach Gravy. Paneer and palak are a match made in heaven!

Paneer kofta in Palak gravy This Paneer palak kofta curry has crispy soft paneer stuffed koftas dunked in a creamy onion-tomato gravy. This palak kofta recipe has many textures and flavors. Slice each kofta in two halves. You can cook Paneer kofta in Palak gravy using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Paneer kofta in Palak gravy

  1. Prepare 250gm of Palak.
  2. Prepare 1 tsp of Chilli garlic paste.
  3. You need 2 of Tomato.
  4. Prepare 100 gm of Paneer.
  5. You need 100gm of flour.
  6. It's as needed of Oil.
  7. It's to taste of salt.

Here's something for Palak Paneer lovers - with a healthy twist! This Healthy Palak Paneer Kofta Curry is extremely hard to resist. Palak paneer recipe - Healthy, nutritious & delicious palak paneer made in restaurant style. Blanched Vs unblanched spinach: This palak paneer is the best I have made in the years.

Paneer kofta in Palak gravy instructions

  1. Palak ko wash Karein and blanch karein.
  2. Gravy banale..
  3. Paneer ko grit karen gram flour mix Karein salt chilli garlic paste dale.
  4. KOFTA banale.
  5. Fir kadai me oil dale chilli garlic paste dale Palak gravy dale thoda cook hone de fir Kofta dale.
  6. Then cook 2/3 min.
  7. Serve it.
  8. Enjoy.

Not blanching the spinach and frying it for a short time is what makes this delicious. In a mixing bowl combine the grated paneer, potatoes, khoya, ginger garlic paste, salt, turmeric powder, red chili powder, fresh. I love spinach, and paneer and koftas, so I am so happy about this recipe. Some people prefer to use tofu or cottage cheese instead of paneer, but I find that it's very easy to make my own with milk, lemon juice and cheese cloth, and. Palak paneer or aloo palak is regular affair at our place and I am sure it's the same for you.