Kalakand. It is garnished with a generous amount of fine chopped nuts. Kalakand is flavored with cardamom powder or rose water. Kalakand is yet another Indian sweet which is made using milk.

Kalakand is a rich milk cake. one of the popular Indian sweets. On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes. Most of these recipes are generally sweets and. You can cook Kalakand using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Kalakand

You need 300 g of cheese.
It's 1 liter of milk.
You need 100 g of sugar.
Prepare 1/2 tbs of Cardamom powder.
It's of Dry fruits for decoration.

This kalakand recipe is made with milk and sugar. For flavoring cardamom powder and for garnishing pistachios are added. Kalakand is a traditional Indian sweet made by reducing milk with sugar. This is a very rich and delicious Indian sweet with signature grainy texture.

Kalakand step by step

First put a kadai on gas, add milk, let it bowl, When the milk is half the boiling, add sugar and mix well, cook 5 minutes and add cheese and mix and continue mixing, keep the flame slow and Until cheese absorbed the water, and thickened mix cardamom powder and switch off the flame....
Take a tray and put a mixture and mixture spreads evenly.. crushed dry fruits all over the kalakand and press dry fruit with a spoon...
Now let the kalakand cool for 1 hour for it to set, after it sets, slice the kalakand and serve in sweet or as a dessert....

Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones. Crumble cheddar cheese into pieces using a fork. Sprinkle chopped almonds and pistachios. 🎦 Kalakand. Kalakand is a traditional Indian sweet that will be ready in a whistle!