Pista kalakand. How to make Pista kalakand thanks for watching. subscribe for more videos :). Pista Kalakand is a flavourful sweet dish recipe that sets the festive mood to a new high. The process to prepare this kalakand recipe is time consuming, but you'll definitely love the taste when its made.
On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes.
Most of these recipes are generally sweets and. cut the kalakan into square pieces. finally serve or store instant kalakand for a week by refrigerating.
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You can cook Pista kalakand using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pista kalakand
- It's Half litre of milk.
- You need 50 gm of sugar.
- You need 1/4 tsp of cardamom powder.
- You need 1 tsp of of cashew pista paste.
- Prepare of Grated coconut.
- It's of Assorted dry fruits.
- You need 2 tsp of of ghee.
Tranditional kalakand sweet is one of most eaten sweets in Pakistan and India. It is an aromatic and delicious sweet of Pakistani. Flavored with cardamom, pista and almonds, it becomes a must-have. Kalakand is a rich milk cake. one of the popular Indian sweets.
Pista kalakand step by step
- Sabse pahle half ltr milk ko boil hone rakhein.
- Boil ho jane par 1 lemon nichod de...
- Milk fat jayega...pani sookhne tak pakayain.
- Sugar, cardamom powder,pista paste aur ghee add karain aur achhe se bhoone.
- Grated coconut aur dryfruits add karain.
- Greased plate main daal kar jamain...jm jane par pieces main cut karain.
Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer. It is also popular in Pakistan. List of Indian sweets and desserts. List of Pakistani sweets and desserts. This kalakand recipe is made with milk and sugar.
