Recipe: Delicious Veg fried pasta rice

Veg fried pasta rice. Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe.

Chinese Restaurants serve veg fried rice that often taste different from one another. The few ingredients that are used in almost all recipes is the monosodium glutamate called as ajjinomotto and. finally, enjoy veg fried rice with gobi manchurian. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. You can cook Veg fried pasta rice using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Veg fried pasta rice

1. You need 1 bowl of leffover boiled pasta of any kind.
2. Prepare 1 cup of leftover boiled rice.
3. It's As needed of vegetables like carrot, cucumber, capsicum etc.
4. You need 1 of chopped onion.
5. It's 2-3 of chopped garlic cloves.
6. You need 1 tablespoon of soya sauce.
7. It's 1 tablespoon of chilli sauce.
8. It's 1 tablespoon of vinegar (I used Balsamic vinegar).
9. You need 2 tablespoon of cooking oil.
10. Prepare 1 teaspoon of chilli flakes.
11. Prepare to taste of Salt.

Veg Fried Rice(Vegetable Fried Rice) - After watching a tv show, and after many plus and minus now I can confidently say I have got my kind of chinese veg fried rice apt like in restaurants….yes its a restaurant style recipe You want a indian version then skip the sauces, with just the veggies it is. Veg Fried Rice is an Indo-Chinese dish made by cooking rice with stir-fried vegetables and flavored with chinese sauces. Indian Curries/ Gravies Paneer Capsicum Masala Recipe. This simple and tasty Indo-Chinese recipe is a reinvention of leftover rice.

Veg fried pasta rice instructions

1. Take all the ingredients ready. I used the following leftover things from my refrigerator. You can use similar things available to you..
2. Cut the vegetables in small cubes. Also chop onion and garlic..
3. Heat 2 tablespoon of cooking oil in a non stick pan and saute chopped onion and garlic in high heat for a minute or two. Don't brown the onion and garlic. Just make them soft..
4. Add in soya sauce and stir in high heat.cor few seconds..
5. Add in vegetables and stir fry in high heat for about 5 minutes. Add in salt and chilli flakes..
6. Mix well and add in leftover rice and pasta..
7. Add in chilli sauce and vinegar.Stir well in high heat to mix everything. Remove from heat..
8. Very delicious and healthy veg fried pasta rice is ready now to serve..

Scramble the eggs and mix with the rest of the vegetables. Add peas, corn, rice, soy sauce, sesame oil, and pepper. Mix well and let the rice cook until slightly crispy. Vegetable fried rice recipe - Most popular fried rice recipe from Indo-Chinese cuisine. This fried rice is easy to make if you have leftover rice handy.