Easiest Way to Prepare Perfect Besan ke laddoo

Swaadisht Nuskha


Besan ke laddoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.

Besan ke laddoo Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. You can cook Besan ke laddoo using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Besan ke laddoo

  1. It's of thick gram flour/mota besan.
  2. Prepare of ghee.
  3. It's of Green cardamom powder.
  4. Prepare of powdered sugar.
  5. Prepare of almonds.
  6. Prepare of For the garnish.
  7. It's of small pistachios halved.

Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo. Besan Ke Ladoo video is an easy and traditional cooking recipe to prepare at home.

Besan ke laddoo instructions

  1. Firstly sieve the gram flour twice so that there are no lumps..
  2. Grind the almonds to a fine powder..
  3. Heat ghee in a kadhai, add gram flour and roast on low heat for about ten to fifteen minutes, or until you get a nice aroma..
  4. Transfer roasted gram flour to a bowl and add almond powder and mix..
  5. Allow the mixture to cool down completely before adding powdered sugar..
  6. Add sugar and cardamom powder and mix well with your palms..
  7. Now take a tablespoon of the mixture and make walnut sized laddoos..
  8. Garnish with chopped pistachios and serve..
  9. These laddoos can be stored for a month and consumed whenever required..

It provides you an awesome taste of Desserts Recipes Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as. Here's a recipe from me after a really long time. This post is about how to make one of the easiest and yummiest desi desserts, besan ke ladoo.