Chicken Breast Marinated in Salt, Yogurt, and Miso.
You can have Chicken Breast Marinated in Salt, Yogurt, and Miso using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chicken Breast Marinated in Salt, Yogurt, and Miso
- It's 1 of fillet ● Chicken breast.
- You need 2 tbsp of ● Yogurt (unsweetened).
- You need 1 tbsp of ● Miso.
- It's 1 tsp of ● Salt.
- It's 1 tsp of ● Mirin.
- It's 1/2 tsp of Vegetable oil.
Chicken Breast Marinated in Salt, Yogurt, and Miso instructions
- Put all of the ● ingredients into a resealable plastic bag, rub the marinade into the chicken, then let sit in the refrigerator for 2 nights..
- Heat oil in a frying pan, cover the chicken in aluminum foil, then slowly roast on low heat until both sides are golden brown..
- Slice into bite-sized pieces, then transfer to serving dish. I served it with lettuce and carrots..