Recipe: Tasty Masala Vermicelli Upma

Masala Vermicelli Upma.

You can have Masala Vermicelli Upma using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Masala Vermicelli Upma

1. It's 2 tbspn of oil.
2. Prepare 1 cup of roasted vermicelli.
3. It's 1/3 cup of tomato.
4. Prepare 1/3 cup of capsicum.
5. It's 1/3 cup of carrot.
6. You need 1/3 cup of green peas.
7. You need 1 1/2 tsp of red chilli.
8. You need 1/2 tsp of turmeric powder.
9. You need of as per taste Salt.
10. Prepare of as required Coriander.
11. It's 1 1/2 cup of water.

Masala Vermicelli Upma step by step

1. Take a pan add 2 tbsp of oil once the oil is heated then add the vermicelli and roast it until they turn golden brown ( min 3 to 5 mins..
2. After that add capsicum, tomato, carrot, green peas and mix it once done add 1 1/2 cup water then add red chilli powder, turmeric powder, salt and cook it until the water is evaporated..
3. Once done turn off the flame and add coriander and mix..
4. Transfer it to the serving plate and serve it hot..