Besan ki papdi ke ladoo. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Karhaai main ghee kar karaain aur is main baysan daal dain. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms.

Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Flour is roasted with ghee (clarified. गोंद के लड्डू रेसिपी (Gond ke Laddu Recipe). You can have Besan ki papdi ke ladoo using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Besan ki papdi ke ladoo

Prepare of besan( gram flour).
It's of sugar.
You need of Dry fruit (raisins, almonds, cashew etc.).
Prepare of ghee.

Besan Ladoo is one of the delicious, gluten-free Indian sweet. Learn how to make perfect besan ke ladoo at home in a few simple steps. According to Wikipedia, 'Laddu or laddoo (laḍḍū, lāḍḍū) is a sphere-shaped sweet originating from the Indian subcontinent. Best Besan ladoo recipe with step by step photos.

Besan ki papdi ke ladoo instructions

First make a tight dough of all ingredients..
Make papdi and deep fry in oil till it became brownish golden..
For making chasani take 500 gm sugar 1/2 cup water and boil at medium flame and make 2 tar chasani..
Cool the papdi and make churma using grinder..
Roast churma in ghee..
Add chasani to churma..
Cool the mixture and make ladoo of it..
Delicious ladoos for shankranti are ready. Enjoy as snacks whenever wherever you are..

Besan ke laddu is traditional sweet recipe made with chickpea flour, ghee, nuts and sugar. An extremely delicious ladoo recipe that is made during festivals especially, Diwali, Ganesh Chathurti. Besan Papdi banane ki vidhi. आवश्यक सामग्री Ingredients for Besan ki papadi. besan ladoo are made and relished for festivals, family events and different occasions. Some people also serve besan ke ladoo as prasadam. All you need is patience while making besan ladoo, patience is the key.