Roohafza Lassi.
You can cook Roohafza Lassi using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Roohafza Lassi
- You need 100 gms of curd.
- You need 2 tbsp of sugar.
- You need 1 tbsp of roohafza.
- It's as required of ice cubes or finely crushed ice.
- Prepare 10 grams of rose water.
Roohafza Lassi instructions
- With the help of a blender, blend the curd till it is smooth..
- Add sugar to it and mix it well till it is properly dissolved..
- Add rosewater for fine smell..
- Add ice cubes and then roohafza..
- You can also add dry fruits as per your wish..
- Lassi is ready to be served..