Besan ke ladoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched. Hello friends today I making halwai vale besan ke laddo Besan laddu is a popular Indian sweet dish made of gram flour, boora or powder sugar and ghee.

Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Ladoos are one of the most liked Indian sweets. You can cook Besan ke ladoo using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Besan ke ladoo

You need 1 cup of Besan.
Prepare 1/2 cup of Sugar.
It's 1/4 cup of Ghee.
It's 1/4 tsp of Cardamon powder.

Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo.

Besan ke ladoo instructions

First sieve the besan flour twice before using this will ensure that there are no lumps. Also, powder the Sugar using a blender and keep aside..
Heat the ghee in kadai. Add the besan flour to the kadai and roast in medium _low flame until it turns slightly golden brown and nice aroma arises..
Turn off the flame and transfer the mixture to a plate. Add the cardamon powder mix well using a spoon. Leave the mixture to cool..
Add the sugar powder mix well until the sugar is completely incorporated into the mixture..
Using the palm of your hands, Roll tightly so that they don't break..
Leave the ladoos to cool down to room temperature..

Besan Ke Ladoo video is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as. Here's a recipe from me after a really long time.