Paneer Kofta Curry.
You can have Paneer Kofta Curry using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Paneer Kofta Curry
- You need 100 gm of Chatu powder.
- You need 200 gm of Paneer.
- You need 150 gm of potato.
- You need 4 tsp of tomato paste.
- You need 1/2 tsp of cumin powder.
- Prepare 1/2 tsp of corriender powder.
- It's 2 of green chillis (chopped).
- Prepare 3 tsp of Coriander leaves (finely chopped).
- It's 1 tsp of Garam masala.
Paneer Kofta Curry step by step
- Heat a frying saucer and heatup the chatu powder..
- Next, take the chatu in a bowl. Add potato and paneer to it. Also add finely chopped chillies and corriender, salt and sugar..
- Mash and mix them well. Now, shape it like a Kofta (round)..
- Deep fry the kofta in hot oil..
- Now take a pan and add oil. After the oil becomes hot add tomato paste, salt, corriender and cumin powder, a bit of sugar, garam masala, and mix them. Cook it well..
- Next add, the koftas in the gravy and cook it for two minutes..
- Your hot paneer kofta is then ready! Bon Appétit..