Beet Paddu.
You can cook Beet Paddu using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Beet Paddu
- It's 1 bowl of Dosa batter.
- It's 1 of onion.
- It's 3-4 of greenchillies.
- You need 5-6 of Curry leaves.
- You need 2 tbsp of coriander leaves.
- You need 1 cup of grated beetroot.
- Prepare as needed of Beet root chunks.
- You need to taste of Salt.
Beet Paddu instructions
- Grate beet root, and chop small chunks of beetroot.
- Finely chopped onion, chillies.
- Chopped curry leaves, coriander leaves.
- Mix into dosa batter.
- Add salt.
- Pour into Appe pan, roast it from both the sides..