Dahi wale Aloo.
You can cook Dahi wale Aloo using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Dahi wale Aloo
- It's 4 of potatoes cut in small pieces.
- It's 4 tsp of Dahi.
- Prepare of Oil for fry.
- It's 1 of finely chopped onion.
- You need to taste of Salt.
- It's to taste of red chilli powder.
- It's 1/2 tsp of Haldi powder.
Dahi wale Aloo instructions
- Cut potato and wash potato..
- Heat oil in kadhai deep fry all potato..
- Add 1 tsp oil in a pan add tomato, cook and then add fried potato or salt and red chilli powder..
- Mix curd with potato and cook 1 minute..
- Dahi wale Aalu serve with roti..