How to Make Perfect Bow Tie Italian Pasta (white Sauce)

Bow Tie Italian Pasta (white Sauce).

You can cook Bow Tie Italian Pasta (white Sauce) using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bow Tie Italian Pasta (white Sauce)

1. It's 200 gms of Bow tie pasta.
2. It's 2 tsp of Butter.
3. Prepare 1 of chopped onions.
4. It's 2-3 pods of Finely chopped garlic.
5. Prepare 1 tbsp of Maida.
6. It's 2 cups of Milk.
7. Prepare 1 cup of Sliced mushrooms.
8. It's 1/2 cup of Blanched broccoli.
9. It's 1 tsp of Black pepper powder.
10. Prepare 1 tsp of Chilli flakes.
11. Prepare to taste of Salt.
12. Prepare 1/2 cup of Grated cheese.

Bow Tie Italian Pasta (white Sauce) instructions

1. Take butter in a pan and saute onions. Add garlic and cook till translucent..
2. Add sliced mushrooms and saute till the water of mushroom evaporates. Add maida and saute for 4-5 minutes. Add milk and boil and keep stirring til you get a boil..
3. Add black pepper powder and chilli flakes, add cheese and mix well..
4. Boil the pasta in boiling water with some oil and salt and strain and mix in the white Sauce..
5. Finally, add the broccoli and serve immediately..