How to Make Appetizing Bambino Vegetable upma/ Vegetable Vermicelli Upma

Bambino Vegetable upma/ Vegetable Vermicelli Upma.

You can have Bambino Vegetable upma/ Vegetable Vermicelli Upma using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bambino Vegetable upma/ Vegetable Vermicelli Upma

1. You need 1 cup of Vermicelli.
2. You need 2 tbsp of Ghee.
3. Prepare 1/4 tsp of Rai.
4. You need 1/4 tsp of Cumin seeds.
5. You need 1/2 tbsp of dal Udad.
6. Prepare of Cashew few.
7. You need 1/2 tbsp of Chana dal.
8. You need a pinch of Hing.
9. It's 1/2 inch of Ginger pc.
10. You need 2 of Green chillies chopped.
11. Prepare of Curry leaves few.
12. Prepare 1 of Onions chopped.
13. Prepare of Vegetables.
14. It's of Carrot.
15. Prepare of Potato.
16. It's of Peas.
17. Prepare of Corn.

Bambino Vegetable upma/ Vegetable Vermicelli Upma step by step

1. Take ghee in a deep pan. Add vermicelli and saute for a while until vermicelli changes colour. Take if off the flame and keep aside..
2. Add oil to the ghee. Add rai seeds and cumin. Once they flutter, add channa dal and udad dal..
3. Saute for a while and add cashew and hing. Then add ginger, curry leaves and green chillies. Saute for a minute..
4. Add onions and fry for another minute. Add salt. Don't fry the onions to brown colour. We want the onions to be white only..
5. Now add all the veggies. Again saute for 1-2 minutes..
6. For 1 cup of semiya add 1 1/2 cup of water..
7. Once water boils add semiya. Mix well and reduce the flame..
8. Cover and cook until all the water dries up..
9. Serve hot with chutney of your choice..