Recipe: Appetizing Gulab Jamun

Gulab Jamun.

You can cook Gulab Jamun using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Gulab Jamun

1. You need 1 cup of Milk powder.
2. Prepare 1 tbsp of liquid milk.
3. Prepare of 1 tbsp all purpose flour.
4. It's of 1 tbsp melted butter.
5. Prepare of 1 raw egg (room tempered).
6. Prepare of 1/2 tsp baking powder.
7. You need of 1/2 tsp cinnamon powder.
8. It's of Now make syrup.
9. You need of 1 cup sugar.
10. It's of 1 glass water.
11. Prepare of 1/2 tsp cinnamon powder.

Gulab Jamun instructions

1. Mix all the ingredients without syrup ingredients and make 10 to 12 small balls and fry on low flame and take out when their colour become golden brown and now make syrup take a pan and ad 1glass of water and 1cup of sugar and 1/2tsp cinnamon powder and turn on flame to medium cook until syrup becomes thick and add the hot hot balls in to the syrup and turn off the flame and leave the syrup pan covers for 2 hours and after 2 hours take the balls out in the serving dish and pour some syrup..
2. On the balls and sprinkle small cutted pistachios on balls and serve with love the tasty Gulab jamuns.
3. #eidkaypakwan.