Custard Apple Rabdi.
You can have Custard Apple Rabdi using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Custard Apple Rabdi
- You need 1/2 litre of Milk.
- It's 1/2 cup of - Custard Apple Pulp(sitafal).
- It's 1/4 cup of Condensed Milk.
- You need 1 tbsp of Pistachios (chopped).
Custard Apple Rabdi step by step
- Heat milk in a pan, and cook till it becomes half. Stir it continuously..
- Now add pulp and cook for 3-4 mins at low flame..
- Add condensed milk, mix well and off the flame. Custard apple rabdi is ready. Garnish with pistachios. Keep in fridge and serve it..