Recipe: Perfect Mango Icecream with gulab jamun

Mango Icecream with gulab jamun.

You can have Mango Icecream with gulab jamun using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Mango Icecream with gulab jamun

1. Prepare 250 ml of whipped cream.
2. Prepare 500 ml of mango puree.
3. It's 200 gm of condensed milk.

Mango Icecream with gulab jamun instructions

1. Whip cream to stiff peaks..add the condensed milk and mix well...add the mango puree and mix well and store in an airtight container and freeze over night....
2. Here I used homemade tutti-frutti...mixed in it...topped with hot gulab jamun and nuts...tasty treat is readyyy.