Recipe: Tasty Edible chocolate flower pot dessert

Edible chocolate flower pot dessert.

You can have Edible chocolate flower pot dessert using 11 ingredients and 15 steps. Here is how you cook that.

Ingredients of Edible chocolate flower pot dessert

1. You need 200 gm of milk chocolate.
2. Prepare 1/2 cup of heavy cream(whipping cream).
3. It's 1/4 cup of th cup cream cheese.
4. Prepare 1/3 cup of powdered sugar.
5. It's 1 packet of oreo biscuits.
6. You need 1 tbsp of tutty fruity.
7. It's 1/2 tsp of vanilla essence.
8. You need 1/2 cup of cake pieces.
9. Prepare 1/4 cup of chopped apples (or any fruits of ur choice).
10. You need as needed of Flowers & mint sprig for decorations.
11. It's as needed of paper glass & plastic bowls (use and throw).

Edible chocolate flower pot dessert step by step

1. Take paper cups and bowls, make a small cut at the top of the cup,so u can easily open the cups after chilling, set aside.
2. Melt chocolate in a microwave or double boiler,allow to melt completely,stirring occassionaly.
3. Let it cool for few seconds.
4. Pour 3-4 tbsp into each cup and bowl and rotate to coat interior, get rid of excess chocolate.
5. Refrigerate for 15 mins.
6. Then pour another 2 tbsp and coat the cups get rid of excess chocolate.
7. Refrigerate while making a filling.
8. In a medium bowl beat cream cheese, powdered sugar and vanilla essence till smooth. Add heavy cream and whip to medium peaks.
9. Transfer to a piping bag & chill, u need to fill the cups.
10. Take out cups frm Refrigerater Open the paper cups.
11. Place oreo cookies in zip lock bag & crush with a rolling pin.. Keep aside.
12. To assemble : first add cake pieces at the bottom, next fill the cups with cream cheese mix chopped apple add tutty fruity, chill for atleast one hour.
13. Then sprinkle with crushed oreos and decorate it with flowers & some mint sprigs.
14. Note : u can add filling of ur choice.
15. .