How to Cook Delicious Jain Samosa

Jain Samosa.

You can have Jain Samosa using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Jain Samosa

1. It's of For making dough...
2. It's 11/2 cup of maida.
3. Prepare 1/3 tsp of carom seeds.
4. You need 1 tbsp of oil.
5. You need of Salt as required.
6. Prepare of For stuffing..
7. Prepare 2 of raw banana.
8. It's 1/4 cup of boiled green peas.
9. You need 2 tsp of green chilli paste.
10. You need 1 tsp of garam masala.
11. Prepare 1/2 tsp of lemon juice.
12. Prepare of Oil for deep fry.

Jain Samosa instructions

1. Heat oil in pan.then add cumin seeds mustard seeds, green chilli paste boiled raw bananas, green peas, turmeric powder, red chilli powder garam masala salt lemon juice coriander leaves and mix well..
2. For do take maida carom seeds oil salt and knead soft dough. Now divide dough into 8 equal portions. Ship them Pintu balls rollout boys into oval shape thin puris.now halves the puris.fold each half intoAkon feel the cone with the raw bananas mixture and sealed ages with water to make samosa see in picture..
3. Now deep fry the samosas in hot oil till golden train on absorbent paper Orange on a serving plate and serve with chutney..
4. .