Rasgulla. This rasgulla recipe will give you soft, spongy & juicy rasgulla that are quick to make. Rasgulla is a milk based sweet made by curdling milk, draining the whey and kneading the milk solids to make balls. Rasgulla recipe with step by step pics.
Heat the milk, when it start to boil, simmer the flame, add the lemon juice slowly as you stir.
Rasgulla is a succulent sweet snack eaten widely in South East Asia in Pakistan, India and Bangladesh.
Rasgulla is also known as cham cham.
You can have Rasgulla using 5 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Rasgulla
- Prepare 1/2 ltr of cow milk.
- You need 1/2 ltr of buffalo milk.
- Prepare 3 tsp of lime juice.
- You need 5 bowl of water.
- You need 1 bowl of sugar.
Rasgulla recipe - A traditional bengali sweet recipe. Soft and spongy, melt in your mouth milk solids Rasgulla and rasmalai are the two most requested recipes here. It's been an year, I got first request. Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup!
Rasgulla instructions
- Take half litre cow milk and buffalo milk in pan and let it boil. Switch off the flame and let it set for a minute (please follow recipe as it is to get soft and spongy rasgullas).
- Now add the lime juice little by little and stir once till you see greenish water.
- Now remove the paneer in a muslin cloth and wash it twice with water..
- Now remove excess water and hang it for half an hour.
- After half an hour squeeze the excess water. Remove the paneer in a plate and knead it with your palm for 3-4 to mins..
- Now make crackless balls of the paneer. Just take a small portion once press it in between your palm and then make a ball.
- Till then in a cooker add water and sugar in the mentioned quantity and let it boil. As it boils add the balls in the cooker.
- Remove the whitsle and cook it exactly for 8 mins. Once done open the cooker and let it stay in it for another 15 mins.
- Remove in a bowl and serve!!!.
Here is a tested and tried step by step tutorial to homemade Rasgulla recipe. Rasgulla is made from "chena" which is obtained by curdling the milk. Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla is a very famous Indian sweet made of Paneer/Indian cottage cheese and also very easy to They are actually paneer balls soaked in sugar syrup.
