Mango Ice cream Rolls.
You can have Mango Ice cream Rolls using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mango Ice cream Rolls
- Prepare 2 of Mangoes.
- Prepare 1 ltr of milk.
- You need 4 teaspoon of Custard Powder.
- You need 2 tablespoon of custard.
- It's 2 of cardamons (optional).
Mango Ice cream Rolls instructions
- Make the custard (u can refer to my custard recipe published already) Let it cool.
- Slice the mango from the top, scoop out it's seed and fill in the cooled custard.Keep the mangoes in a glass or bowl to keep them upright..
- Seal the mango again by putting the cup and freeze..
- After 8 hours or when completely frozen, take out the mangoes, slice from the top and peel off the skin..
- Cut into slices, sprinkle nuts and serve..