Recipe: Delicious Sweet potato curd curry

Swaadisht Nuskha


Sweet potato curd curry. A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. You could add chopped cauliflower or pepper.

Sweet potato curd curry Sweet potatoes are something I crave especially when the weather cools off, and this sweet potato chickpea curry recipe is a new favorite way to enjoy them. I could eat this every day and be a very happy camper. This chickpea coconut curry is an easy curry that's healthy, made in one skillet. You can cook Sweet potato curd curry using 14 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sweet potato curd curry

  1. You need 2 of - sweet potatoes (boiled).
  2. It's 1 cup_ of curd.
  3. You need 1 of - onion (chopped).
  4. It's 1 of - green chilli.
  5. It's 1/4 inch of fresh ginger (make paste with chilli and salt).
  6. You need 2 tsp of - olive oil or refined oil to roast.
  7. You need 1/2 tsp of mustard.
  8. Prepare 1/2 tsp of jeera.
  9. Prepare 5_6 of curry leaves.
  10. Prepare 1/4 tsp of turmeric powder.
  11. Prepare 1-1/2 tsp of Powder of (1/2 tsp jeera, 1/2 tsp coriander seeds, 1/2 tsp fennel).
  12. You need 2 tsp of chopped coriander leaves.
  13. You need 1/2 tsp of Bengal gram.
  14. You need 1/2 tsp of black gram.

It's for surely gotta be sweet potato curry, for surely for sure. There just cannot be anything else. This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and I didn t have turmeric so I used curry powder. Doubled the spinach and it turned out great!

Sweet potato curd curry instructions

  1. Boil sweet potatoes and remove skin after cool. & Cut into small pieces. Make a paste of green chilli, ginger with salt. Make a powder of fennel seeds, jeera and coriander seeds. Chop onion & coriander leaves..
  2. Heat oil on a low flame & just roast by adding mustard, jeera, curry leaves chanadal or Bengal gram, urad dal or black gram chilli paste & turmeric powder stir it for a two minutes then off the gas stove. Take a curd in a medium sized bowl add sweet potatoes and this masala and add chopped onion coriander leaves and powdered masala finally add one cup water & stir it. it is ready to have with rice or chapati.

Super easy and just the right amount of spice. Sweet potato, tender chunks of chicken, red pepper, and green beans are all slow cooked and infused with an Indian-inspired spice blend, making this Slow Cooker Sweet Potato Chicken Curry heaven in a bowl. This quick and easy sweet potato and chickpea curry is perfect for anyone on a budget and suitable for vegans too. It's really tasty but simple to make. An easy recipe for Instant Pot sweet potato lentil curry.