Easiest Way to Cook Yummy Beet Spirals

Beet Spirals.

You can cook Beet Spirals using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Beet Spirals

1. You need of For white dough.
2. Prepare 1 cup of Maida.
3. You need of For beetroot dough.
4. Prepare 1 cup of Wheat flourand one beetroot.
5. Prepare 1 tsp of Ghee.
6. You need 1 tsp of Salt.
7. Prepare of Oil as needed for fry.

Beet Spirals instructions

1. In a bowl mix all ingredients of white dough and knead it firmly. Cover and keep aside with dampen cloth..
2. For beetroot dough mix all ingredients and knead firm dough. Cover and keep side with dampen cloth..
3. Now take one portion of white dough and roll it..
4. Roll beetroot dough and keep over white roll chappatti..
5. Now take one portion of white dough and roll it. Roll beetroot dough and keep over white roll chappatti..
6. Now carefully cut into small roundels and keep aside..
7. Now heat oil and fry these spirals on medium hot oil..
8. Serve when cool. Store it for week or ten days..