Two In One brown semolina rasgulla.
You can have Two In One brown semolina rasgulla using 9 ingredients and 25 steps. Here is how you achieve that.
Ingredients of Two In One brown semolina rasgulla
- It's 250 gm of milk.
- You need 3/4 cup of semolina.
- You need 1 cup of sugar (syrup).
- Prepare 2 tsp of sugar.
- It's 4 tsp of ghee.
- You need 3 tsp of cocoa powder.
- Prepare 4 tsp of dry fruit.
- Prepare 3 tsp of knuckles.
- It's 1.5 cup of water.
Two In One brown semolina rasgulla step by step
- At first,take milk in a pan and tempt it.
- Then,add ghee and sugar in it.
- Stir well and add semolina.
- Stir again and dry the mixture.
- Then keep the half portion of mixture in plate..
- Keep the other half portion in pan..
- Take coco powder in a bowl with milk and mix well..
- Add the choco milk in mixture pan..
- Next,mix all of them in pan and saute on gas..
- Put the rest portion in plate..
- Then,add ghee in both mixture and knead..
- Grease ghee in hand.
- Make balls from both mixture in hand..
- Join the both different colour ball together.
- Stuff the balls with dry fruits and knuckles..
- Close the edges of them after stuff and make round shape balls.
- Take sugar and water in 1:1.5 ratio in a pan.
- Boil the water and make sugar syrup.
- Add cardamom in it for flavour.
- Add the balls in pan and tempt the syrup..
- Stir the balls in syrup.
- After 5 min,off the oven and cover the rasgulla in pan..
- Keep them cool for 8 -10hrs in syrup..
- Then,the balls absorb the syrup..
- Prepared the coco brown rasgulla dessert and serve..
