Tricolour Stuff Paratha. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables. The stuffing is mixed with dough or layered within the roti. Tasty Tricolour Paratha Healthy Tiffin Recipe Healthy Paratha Recipe Healthy breakfast recipe #healthytiffinrecipe #healthyparatha #paratha #tiffin.
Some stuffed parathas clearly classify as all-time classics!
They have withstood the test of time and continue to be hot favourites with people of all age groups.
Paratha is one of the staple foods of Punjabi cuisine and Punjabis cannot do without it.
You can have Tricolour Stuff Paratha using 16 ingredients and 7 steps. Here is how you cook that.
Ingredients of Tricolour Stuff Paratha
- You need 2 cups of wheat flour.
- You need 1/2 cup of grated paneer.
- Prepare 2 tbsp. of Spring onion.
- You need 1/2 tsp of carrom seeds.
- It's 1 tsp. of Sessme seeds.
- Prepare to taste of Salt.
- You need 1/4 cup of beet root puree.
- Prepare 1/4 cup of spinach puree.
- It's 1 tsp of chaat masala.
- Prepare 2 tbsp. of Curd.
- It's 1/8 tsp. of Turmeric powder.
- Prepare 1 tsp. of Kitchen king masala.
- You need 1 tsp. of Ginger chilli garlic paste.
- You need 1/4 tsp. of Dry mango powder.
- You need as needed of Butter.
- Prepare 1 tbsp of Butter to serve.
Ideally considered as part of the breakfast, parathas are something that Punjabis can have all day and not. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha With step by step photos. ANKO is Taiwan high quality Stuffed Paratha machine manufacturer and Stuffed Paratha production turnkey provider.
Tricolour Stuff Paratha step by step
- Take flour in paraat. Add salt sesame seeds and carom seeds. Now make three parts..
- Now blanch spinach for 1 min and churn to make puree add curd and puree in one part and knead a tight dough..
- Now add 1/4cup water in beetroot churn and make puree. Add in another one part add oil and knead a tight dough..
- Now in the third part add turmeric powder and oil. Knead dough like paratha. All three dough is ready..
- For stuffing:- Grate paneer add chopped spring onion chaat masala salt, kitchen king masala, dry mango powder. Mix well..
- Now take all three dough together and make a roll. And cut into pieces. As shown in fig..
- Take one piece and roll. Stuff paneer masala and seal properly. Roll like paratha and roast on tawa with butter. Serve hot. With butter. Sprinkle chaat masala.Tasty Attractive paratha is ready to serve..
Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to.