Recipe: Yummy Dudh Puli

Dudh Puli.

You can have Dudh Puli using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dudh Puli

1. It's of For the dough :.
2. Prepare 1 cup of rice flour(boiled rice).
3. You need of For the filling:.
4. Prepare 1 of medium size shredded coconut.
5. It's 1/2 cup of date jaggery.
6. It's 1/2 cup of khoya.
7. You need 1 litre of Milk.
8. It's 1/2 cup of date jagerry.

Dudh Puli step by step

1. In ther kadai mix shredded coconut, jagerry and cook till the jagerry melt and mix thoroughlu with the coconut.Add khoya and mix with it. Cook till the coconut mixture comes out of the kadai.Let it cool to room temperature..
2. Heat 1 cup of water in a kadai and mix the rice flour till it forms a dough..
3. Take small portions from the dough. Make a circle of it in the palm and fill it with the coconut mixture.Shape the pitha like a boat or oval shape..
4. Boil the milk in a pan and add all the pithas in it and boil for sometime. Add the jagerry and boil for sometime. Add 1/2 tb spoon of the filling in the milk. Boil for sometime and it is ready..
5. Cool to room temperature and serve in small bowls..