How to Cook Yummy Instant Rava uttapam(semolina uttapam)

Instant Rava uttapam(semolina uttapam).

You can cook Instant Rava uttapam(semolina uttapam) using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Instant Rava uttapam(semolina uttapam)

1. It's 1 cup of fine semolina.
2. Prepare 1/2 cup of curd.
3. Prepare 1 table spoon of Besan.
4. It's as needed of Water.
5. You need 1/4 cup of finely chopped capsicum.
6. Prepare 1/4 cup of grated carrot.
7. You need 1/4 cup of finely chopped onion.
8. You need 1/4 cup of finely chopped tomato.
9. Prepare 2 of green chillies finely cut.
10. You need As needed of salt.
11. It's 1 tsp of cumin.
12. You need As needed of ghee.

Instant Rava uttapam(semolina uttapam) step by step

1. Prepare smooth batter using 1 cup semolina, 1/2 cup curd,1 tablespoon besan, salt and water as per thick consistency required (dosa consistency) prepare, cover it and keep aside for 20min and meanwhile cut all vegetables..
2. Heat a dosa pan and using a deep laddel pour batter and spread it in shape of mini dosa, add a pinch of jeera, and add chopped vegetables one by one as required, spread ghee along the outer edge.
3. Lower the flame and let it cook for 2-3 min,using spetula slowly try to lift the uttapam and flip it on other side, cook for another 2 min, once done take it out in a plate and serve with coconut chutney, chutney pudi or any chutney of your choice.it tastes awesome.